As juicy and sweet as the fruit is, it’s actually the zest, peel and orange flower that are more commonly used in tea blends! Here you can learn about orange as an ingredient in recipes and tea blends. Orange tea archive by Izzy’s Corner.
When a tea has the perfect name, it just tastes better. I swear. Silent Night is always a soft, sweet and almost angelic Christmas hymn, just like this tea from Whittard of Chelsea. I received this cute mini caddy in…
There are plenty of unusual tea flavours floating around, especially in the seasonal months of the year – I have a chocolate chai coming up for review and only a few weeks ago I reviewed a smoky Lapsang Souchong with…
There’s this magical Christmas tree farm hidden somewhere in the back roads around where I live. Once a year, I visit this Christmas tree farm and while selecting the best tree to squeeze into the dining room corner, I sip…
Hands up, who else is looking forward to gathering around the bonfire this year? The temperature is dropping and that just makes me crave a cup of tea even more. I chose Adagio Bonfire Tea as today’s drink because we’re…
As the sun sets on summer, I’m enjoying those last few sips of my summery teas before I delve into warm, spiced autumnal blends. Eloments Summer Orange Tea falls somewhere in the middle, for me. It’s designed for summer but…
It was a typical British August in 2019. A few very hot days, including a blistering Bank Holiday weekend, but mostly it was quite cool and breezy even when the sun was out. Somehow, this month’s Teapro box matched the…
The final tea from my Ayurveda Pura box is the Ginger and Lemon Zest tea blend. My problem with these lemon, ginger and honey type tea blends is that they almost never live up to the flavour of a fresh…
This is my second month of the teapro subscription – it could be your third if you joined for the very first month in May. We’re heading into hot weather season (well, hot for the UK) and I love that…
Have you tried echinacea? Actually, do you know how to pronounce it? That was the main hook that got my attention. Trying a new flavour is just too hard to resist! So, I set out to write a Pukka Elderberry…