Fruit and spice tea sounds great, but will it taste great? I was a little unsure of this tea at first. The right fruit and spice combination can be amazing. Think of apple and cinnamon, for example. But just generic…
Just to be clear, BOP fannings is not something you should brag about. Fannings are basically tea dust. Tiny scraps of tea. Sometimes, tea fannings are even collected as waste – the leftovers from creating a high-quality tea. BOP (broken…
Maple syrup tea?! Yes, it’s a real thing and you’ve stumbled upon it. This is my full review of Mlesna Maple Tea. It’s not the only maple syrup tea out there, but it’s a good one to get started with.…
Apple goes so well with tea. A sweet apple flavour with green tea, or a sour fresh apple with black tea, both work amazingly well. Mlesna Apple tea falls into the latter category, featuring Ceylon black tea from Sri Lanka…
Cream and then jam on top? Or jam with cream on top? It’s one of the big questions I ponder as I nibble my cream tea (jam on top) and sip Mlesna Earl Grey Cream tea. Whichever side you fall…
Mlesna Cinnamon Tea is hands-down one of my favourites from this company. The black tea base is smooth and plain, which is exactly what you want with a strong spice like cinnamon. This blend really allows the natural sweetness of…
Here we are! Another tea review of the Mlesna collection of Ceylon single origin teas. This week, we explore Mlesna Ruhunu black tea, sourced from the South-Eastern region of Sri Lanka. If you’re a regular reader of my blog (don’t…
Mlesna Sabaragamuwa black tea. Okay, so the name is a bit of a mouthful, but is the tea? I’m about to find out in my full review! Over the past few weeks, I’ve been working my way through a selection…
I’ve had a tea from the Kandy region of Ceylon (Sri Lanka) before. Teakruthi’s Lemon Kandy is not only a delightful play on words but also a very tasty black tea with sweet lemon pieces. So, I had high hopes…